Bolsa doypack AZADA de semillas, ilustrada con girasoles y calabazas

Saco de papel kraft AZADA en formato granel para hostelería

Organic sunflower seeds

Sunflower. Raw, organic and unsalted.

Organic raw sunflower seeds: not toasted, not salted. A mild flavour, tender texture and a light crunch that fits into any bowl. 100% sunflower: no additives, no nonsense.

They bring the good stuff seeds are known for: healthy fats, plant protein and fibre. The easiest functional ingredient to love: all the flavour of a classic sunflower seed, minus the salt.

💪 Source of protein (22.8 g/100 g): plant protein in every handful
🌻 Raw: not toasted, not salted
🌾 High fibre (10.5 g/100 g): an ally for your gut microbiota
🥜 Mild flavour: a crowd-pleaser

How to have them at breakfast:
🥣 Stirred into your porridge
🥤 As a topping for your smoothie bowl
🍯 In your homemade granola
🥛 Sprinkled over your yoghurt with fruit

22.8 g Protein/100 g
10.5 g Fibre/100 g
1 Ingredient

Format: 25 kg

One-time purchase €127,95€5,12/kg

VAT included. Shipping calculated at checkout.

Quantity:

Organic
Source of protein
High in fibre
Single ingredient

Bulk size: ships in 7–10 days

Organic sunflower seeds

€127,95

(€5,12/kg)

The numbers, in a nutshell.

22.8 g Protein per 100 g

10.5 g Fibre per 100 g

1 Ingredient

100 % Organic

What’s inside.

Nutrition information

NUTRITION INFORMATION per 100 g

Energy	2,229 kJ / 533 kcal
Fat	48 g
of which saturates	4 g
Carbohydrate	18.2 g
of which sugars	2.6 g
Fibre	10.5 g
Protein	22.8 g
Salt	0.075 g

Ingredients

Sunflower seed* (*from organic farming)

Allergens

May contain traces of sesame, soy, peanuts and other tree nuts.

Storage

Store in a cool, dry place: Keep the product in a cool, dry place, away from direct sunlight, moisture, and heat sources to maintain its quality.

Seal tightly after opening: Once opened, seal tightly or transfer the product to an airtight container to prevent moisture from affecting the texture and flavor.

Avoid refrigeration: Our product does not require refrigeration; it is best to store it at room temperature.

Consume within a few weeks: For best flavor and texture, consume within a few weeks of opening, although they can last much longer if properly stored.

Organic sunflower seeds

The sunflower is native to North America, where Indigenous peoples were growing it thousands of years ago; it reached Europe in the 16th century with the Spanish. These seeds come from Hungary and are organically grown. The flower is left to ripen and dry on the plant; it is then harvested, and the seeds are separated from the head, cleaned and sorted before being packed raw, neither toasted nor salted.