Organic Coconut & Mango Snack

Coconut and mango. Together. Organic.

Dried organic coconut and organic mango in the same bag: crunchy and chewy, creamy and tropical. No added sugars, no preservatives, no nonsense.

A pairing that just works: coconut brings its natural fat and texture; mango brings sweetness and its orange colour. Real fruit and nothing else, a shortcut to a tropical twist at breakfast without opening two bags.

🥭 Two organic fruits: coconut and mango, organically grown
✨ No added sugars: the sweetness is the fruit's own
🌴 Contrasting textures: crunchy and chewy in the same handful
🎒 Breakfast to go: in a tub with yoghurt and you're set

How to enjoy it at breakfast:
🥣 A handful over Greek yoghurt or skyr
🌙 In your overnight oats with coconut drink
🥄 Over your porridge with lime zest
🎒 Mid-morning, with a natural yoghurt, as a second breakfast

€5,95

(€29,75/kg)

Tax included. Shipping calculated at checkout

Format: 200 g

Quantity:

One-time purchase

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SHIPPING

→ If you order today, it will be dispatched on the next working day, except for bulk products, which are dispatched within 7 to 10 days.

Ingredients

Mango* (87.5%), Coconut* (12.5%) (*from organic farming) and nothing else

Nutrition facts

See label

Allergens

This product is processed in a facility that also handles nuts, seeds, and common allergens. Always check the allergen warnings on the packaging before consuming.

Storage

Store in a cool, dry place: Keep the product in a cool, dry place, away from direct sunlight, moisture, and heat sources to maintain its quality.

Seal tightly after opening: Once opened, seal tightly or transfer the product to an airtight container to prevent moisture from affecting the texture and flavor.

Avoid refrigeration: Our product does not require refrigeration; it is best to store it at room temperature.

Consume within a few weeks: For best flavor and texture, consume within a few weeks of opening, although they can last much longer if properly stored.

Organic Coconut & Mango Snack

Mango and coconut grow on different continents, but they share the essentials: tropical heat all year round. In this mix, the mango comes from Ivory Coast and the coconut from Sri Lanka, both organically grown. The mango is harvested ripe, peeled, cut and dried with warm air; the coconut is cracked open, its white flesh separated, cut and dried until crunchy. Then they go into the same bag, and that's it.

Happy customers ❤️

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