Organic pumpkin seeds

Pumpkin. Green, crunchy and nothing to peel.

Organic pumpkin seeds, lightly toasted, in that deep green you already know. They crunch, taste nutty and go straight from the bag to the bowl. 100% pumpkin seed: no additives, no nonsense.

They bring plant protein, healthy fats and fibre: just what a breakfast needs to keep you going until mid-morning. A functional ingredient that also tastes great on its own.

🌱 Organic: organically grown seed
🔥 Lightly toasted: more flavour, more crunch
💪 High protein (30.23 g/100 g): for a breakfast with staying power
🌾 High fibre (6 g/100 g): an ally for your gut microbiota

How to have them at breakfast:
🥛 On your Greek yoghurt or skyr with fruit
🥑 On your avocado toast with a drizzle of oil
🥣 Over your porridge
🥤 As a crunchy topping for your smoothie bowl

€5,95

(€7,93/kg)

Tax included. Shipping calculated at checkout

Format: 300 g

Quantity:

One-time purchase

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SHIPPING

→ If you order today, it will be dispatched on the next working day, except for bulk products, which are dispatched within 7 to 10 days.

Organic pumpkin seeds

€5,95

(€7,93/kg)

Ingredients

Pumpkin seeds* (*from organic farming) and nothing else

Nutrition facts

NUTRITION INFORMATION per 100 g
Energy 2,511 kJ / 603 kcal
Fat 47.33 g
of which saturates 8.84 g
Carbohydrate 10.71 g
of which sugars 1.4 g
Fibre 6 g
Protein 30.23 g
Salt 0.017 g

Allergens

May contain traces of sesame, soy, peanuts and other tree nuts.

Storage

Store in a cool, dry place: Keep the product in a cool, dry place, away from direct sunlight, moisture, and heat sources to maintain its quality.

Seal tightly after opening: Once opened, seal tightly or transfer the product to an airtight container to prevent moisture from affecting the texture and flavor.

Avoid refrigeration: Our product does not require refrigeration; it is best to store it at room temperature.

Consume within a few weeks: For best flavor and texture, consume within a few weeks of opening, although they can last much longer if properly stored.

Organic pumpkin seeds

The green pumpkin seeds you eat without shelling usually come from pumpkin varieties whose seeds grow without a hard shell. These come from China and are organically grown. When the pumpkins are ripe they are harvested and opened, and the seeds are removed, washed and dried; in this case they are then lightly toasted, cleaned and sorted before packing.

Happy customers ❤️

Organic pumpkin seeds

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