Organic psyllium powder

Psyllium. Fibre. Not much more to say.

The husk of the Plantago ovata seed, milled into a fine, beige, practically flavourless powder. Add water and it turns into a gel: the magic of soluble fibre. 100% organic psyllium: no added sugars, no additives, no nonsense.

Psyllium husk is basically fibre, mostly soluble. That’s why it’s a classic for anyone wanting to add fibre to their day and look after their microbiota. In the kitchen it’s also a brilliant binder that does gluten’s job. A low-key functional ingredient that fits into any breakfast. Just remember: always take it with enough liquid.

🌾 High in fibre (85 g/100 g): mostly soluble fibre
🦠 For your microbiota: fibre to add to your diet
💧 Gel effect: absorbs water and thickens in minutes
🌱 100% organic psyllium: no flavour, no additives

How to have it at breakfast:
🥣 A teaspoon in your overnight oats: creamier by morning
🥤 In your smoothie, and drink it straight away before it thickens
🍮 Breakfast pudding: plant-based drink, psyllium and fruit, in the fridge overnight
🍞 In your gluten-free bread or pancakes, as a binder

Sale price€6,95(€27,80/kg)
Format: 250 g
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→ If you order today, it will be dispatched on the next working day, except for bulk products, which are dispatched within 7 to 10 days.

Organic psyllium powder

In India it’s called isabgol, a name of Persian origin meaning 'horse’s ear', after the shape of its seed. Our psyllium comes from India, the world’s main producer, and is organically grown. Plantago ovata is a small plant of dry climates, sown in winter. When its spikes ripen, they are harvested and threshed to separate the seed, which is then stripped of the fine husk that wraps it. That husk is cleaned and milled into this powder.

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