Organic Golden Ground Flaxseed

Golden flax. Already ground. Ready to go.

100% organic golden flaxseed, ground so you don't have to. A mild, nutty flavour, gluten-free, a single ingredient and zero pretension. It's also the most practical way to have it: whole seeds often pass through without being properly chewed.

With 27.3 g of fibre and 24.4 g of protein per 100 g, it's high in fibre and high in protein: a textbook functional ingredient. And flax is known for its healthy fats, with its natural plant omega-3 (ALA).

🌾 High in fibre (27.3 g/100 g): a friend to your microbiota
💪 High in protein (24.4 g/100 g): plant protein in every spoonful
💛 Healthy fats: flax is known for its plant omega-3 (ALA)
🌱 100% organic: gluten-free, single ingredient

How to have it at breakfast:
🥣 One or two tablespoons in your porridge or granola
🥄 Stirred into yoghurt with freeze-dried fruit
🥤 In your morning smoothie or shake
🌙 In your overnight oats: it soaks up liquid and makes them creamier

  • 24.4 g Protein/100 g
  • 27.3 g Fibre/100 g
  • 1 Ingredient
Format: 350 g

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  • Organic
  • High in protein
  • High in fibre
  • Single ingredient
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The numbers, in a nutshell.

24.4 g Protein per 100 g
27.3 g Fibre per 100 g
1 Ingredient
100 % Organic

What’s inside.

Nutrition information

Nutrition information — per 100 g
Energy 1927 kJ / 461 kcal
Fat 30.9 g— of which saturates 3.0 g
Carbohydrates 28.9 g— of which sugars 1.6 g
Dietary fibre 27.3 g
Protein 24.4 g
Salt 0.0006 g
Ingredients
Ground golden flaxseeds* (100%). *Organically grown.
Allergens
May contain traces of sesame, soy, peanuts and other tree nuts.
Storage
Store in a cool, dry place: Keep the product in a cool, dry place, away from direct sunlight, moisture, and heat sources to maintain its quality.

Seal tightly after opening: Once opened, seal tightly or transfer the product to an airtight container to prevent moisture from affecting the texture and flavour.

Avoid refrigeration: Our product does not require refrigeration; it is best to store it at room temperature.

Consume within a few weeks: For best flavour and texture, consume within a few weeks of opening, although they can last much longer if properly stored.

Organic Golden Ground Flaxseed

Flax is one of the oldest crops in the world: it was already being grown thousands of years ago, both for its fibre for textiles and for its seed. Golden flaxseed is the light-coloured variety, with a milder flavour than brown flax. Ours is organically grown: the plant flowers, forms small capsules holding the seeds and is harvested once dry; the seeds are then cleaned and ground into a golden meal ready to sprinkle over your breakfast.

Organic Golden Ground Flaxseed nothing else

One ingredient. That’s the whole list.

What’s in it

  • Ground golden flaxseeds* (100%). *Organically grown.

Organic Golden Ground Flaxseed

  • 24.4 gProtein per 100 g
  • 27.3 gFibre per 100 g
  • 1Ingredient
  • 100 %Organic

One spoon. A thousand breakfasts.

Wait, that works too? Yep.

Sprinkle it

Over yoghurt or bowls

Stir it

Into your porridge

Soak it

In your overnight oats

Blend it

Into your smoothie

Bake it

Into homemade granola

Don’t take our word for it.

5.0/5 · 3 verified reviews