



Organic coconut chips
Coconut. In flakes. Crunchy.
Toasted organic coconut flakes: crunchy, with a gentle toasty aroma and a very subtle natural sweetness. One ingredient. No added sugars, no added oils, no nonsense.
More fat than sugar: that's coconut for you. Its natural fat is rich in lauric acid, and it's what gives these flakes their body and a crunch that lasts. The topping that turns any old yoghurt into a breakfast with real texture.
🥥 100% organic coconut: one ingredient, organically grown
🔥 Toasted: crunchy and aromatic
✨ No added sugars: the gentle sweetness is all coconut
🌾 High fibre (12.7 g/100 g): crunch with fibre on board
How to enjoy them at breakfast:
🥣 Over Greek yoghurt with berries
🥄 On your cacao porridge with banana
🍞 On toast with peanut butter
🥤 Crowning your mango smoothie bowl
- 12.7 g Fibre/100 g
- 1 Ingredient
- 100 % Organic
- Skip or cancel anytime
- No commitment
Renews automatically at your chosen frequency until you cancel.
VAT included. Shipping calculated at checkout.
- Organic
- High in fibre
- Single ingredient

The numbers, in a nutshell.
What’s inside.
Nutrition information
NUTRITION INFORMATION per 100 g| Energy | 2,914 kJ / 696 kcal |
|---|---|
| Fat | 68 g |
| of which saturates | 64.9 g |
| Carbohydrate | 15.0 g |
| of which sugars | 7.3 g |
| Fibre | 12.7 g |
| Protein | 6.1 g |
| Salt | 0.06 g |
Ingredients
Allergens
Storage
Seal tightly after opening: Once opened, seal tightly or transfer the product to an airtight container to prevent moisture from affecting the texture and flavor.
Avoid refrigeration: Our product does not require refrigeration; it is best to store it at room temperature.
Consume within a few weeks: For best flavor and texture, consume within a few weeks of opening, although they can last much longer if properly stored.
Organic coconut chips
Organic coconut chips nothing else
One ingredient. That’s the whole list.
What’s in it
- Coconut* (*from organic farming)
Organic coconut chips
- 12.7 gFibre per 100 g
- 1Ingredient
- 100 %Organic
One spoon. A thousand breakfasts.
Wait, that works too? Yep.
Sprinkle it
Over yoghurt or bowls
Stir it
Into your porridge
Soak it
In your overnight oats
Bake it
Into homemade granola




