Berry Fruits – Strawberry, Raspberry, Blackberry and Blueberry

Freeze-dried strawberry slices (100%), freeze-dried whole raspberry (100%), freeze-dried whole blackberry (100%), freeze-dried whole blueberry (100%).

Gluten-free. and nothing else

Nutrition information per 100 g
Strawberry: Energy 1,401 kJ / 332 kcal • Fat 2.2 g (saturates <0.1 g) • Carbohydrates 64.6 g (sugars 57.6 g) • Fibre 15.1 g • Protein 6.1 g • Salt 0.09 g
Raspberry: Energy 1,402 kJ / 335 kcal • Fat 6 g (saturates 0.18 g) • Carbohydrates 50.3 g (sugars 25.2 g) • Fibre 26.2 g • Protein 6.8 g • Salt 0 g
Blackberry: Energy 1,326 kJ / 318 kcal • Fat 3.9 g (saturates <0.1 g) • Carbohydrates 81 g (sugars 39 g) • Fibre 42 g • Protein 11 g • Salt 0.02 g
Blueberry: Energy 1,476 kJ / 350 kcal • Fat 1.8 g (saturates <0.1 g) • Carbohydrates 72 g (sugars 60 g) • Fibre 14 g • Protein 4.2 g • Salt 0.02 g
The sugars present are only those naturally found in the fruit. No added sugars.

No allergens subject to mandatory declaration.
Made in facilities that also handle nuts and sesame. May contain traces.

Store in a cool, dry place, away from direct sunlight and heat sources. Once opened, close the container tightly after each use to keep the crunchy texture and flavour.

Freeze-dried fruit is extremely sensitive to humidity: if moist air gets in, the fruit loses its crunch. For best freshness, consume preferably within a few weeks after opening.
Best before: see packaging.